Our Vendors

NEW Vendors click here for application info.

The Shady Grove Farmers and Artisans’ Market is located on the Rockville campus of Johns Hopkins University at 9601 Medical Center Dr, Rockville, MD 20850  Enter via Key West Ave, at  Broschart Road.  For directions click here. Open NEW hours in 2013 from 12pm to 6pm.  On Wednesdays, May 15 to Sept 25. Stay tuned for updates: Please migrate to our brand NEW Facebook page @ Milk Lady Farmers Markets    Follow us on Twitter @MilkLadyMarkets The 2013 Shady Grove market vendors are listed below.  Bring your cooler for fresh meats, cheeses and eggs!

Farms

Crazy Farm – Variety of Produce, Sugar Snap Peas, lettuces, strawberries, Arugula, Basil, Beets, Broccoli, Sweet Potatoes, Red and White Potatoes, Squash, Tomatoes, Okra, Eggplant, Fresh Herbs, Cantaloupe, Watermelon, Cauliflower, Cilantro, Sweet Corn, Hot Peppers, Onions and more… as they come in season each week.

Shearers Mountain View Farm - We Here at Shearers mountain Veiw Farm believe in raising the highest quality of livestock that we can, our mission is to raise with no hormones or growth promoters and antibiotic free. All natural products that we are proud to serve as well as eat, if we won’t eat it we won’t sell it.

Shepherds Manor Creamery - First Sheep Dairy in the state of Maryland.  Producing sheep’s milk cheese and sheep’s milk soap.  We are so honored to have such a prestigious cheese artisan at the Shady Grove farmers market.

Tuckey’s Mountain Grown Orchard – Berries, white and yellow peaches, cantaloupes, red and yellow plums, fruits, and veggies.  We are a fourth generation farm located in Adams County, PA.  We grow a full line of fruits, vegetables and a few cut flowers as well.

WellSprings Farm – Started WellSprings in 2012 as a hobby, but it soon grew to be more joyful to others.  Fresh herbs and lettuces.  Arugula, cilantro, basil, dill, fennel, lavender, lemongrass, tea, parsley, mesclun mix and more.
Prepared Foods

Bayside Kettle Corn – Great snacks and their aromas can remind us all of the good times we remember growing up.  After all, do we ever truly grow up?!  Unbelievably fresh! Undeniable quality!

Cupcakes Lounge – A dynamic selection of cupcakes, cakes, cheesecakes and confections for any occasion made to order.  A spell binding display for any sugar lover.  Save yourself for Jennifer’s goodies, you will be happy you did.
Lamia’s Delights – French and North African home baked goods.  Lemon, almond, raisin biscotti, scones, nutty and fruity treats.
Gigi’s Trini Kitchen –  Finely honed Caribbean catering.  Our all-naturally sourced ingredients create authentic recipes passed on by our great-grandmother, to grand mother to my Mom to us.  We are happy to share these delicious Trinidadian favorites with market goers.  Curry chicken, curry shrimp, slow cooked oxtail stew, coconut rice and peas, authentic hand-made ginger beer and sorrel sangria (both non-alcoholic of course),  kids love our pineapple-ginger… all sweetened with Caribbean-grade (raw sugar after the first molasses extraction) brown sugar.  You’re invited to a rare treat, every Wednesday at the Shady Grove farmers’ market.
Frank’s Wood Fired Fine Foods – Authentic wood fired pizzas, yumm!
I Heart U Bakery – Organic, low-fat and non-GMO sweet-natured treats for dessert foodies, parents, kids and health-conscious young adults.
Phil’s Dills – Fresh Pickles, different flavors, Fire Garlic, Black Pepper & Old Bay, Sweet & Spicy Bread & Butter, Garlic, and Kosher Dills.
Simply Delicious Desserts – All of my desserts are handmade using only the freshest ingredients. Let me provide you with a dessert that matches your expectations and has everyone saying it is Simply Delicious!
SubsTantial Eatery – Be sure to welcome our latest addition to the market: Cheese Steaks, Hot Subs including Beef Cheese Steaks, Honey Ham, Chicken, Corned Beef, Turkey Breast Cheese Steaks.  Also Italian meatballs and Sausage.  Farm fresh eggs on request.
Sweet Nuttings – gourmet, gluten-free foods using nuts as the main ingredient… Our mission: To make the world a more delicious, healthful and happier place… One gluten free delicacy at a time!  Our flagship product is the CookiNut. Inspired by recipes old and new from around the Mediterranean.
Jewelry
Beads by Bettina – Jewelry handmade in the U.S.A.

Karen Wagner Jewelry Designs – Handcrafted Jewelry Items, Beading Parties, Home Shows, Jewelry Repair, Bridal Jewelry.+

For the Family & Home

Gigi’s Quilts – Handmade Quilts, Table Runners, Place Mats, Wall Hangings, Tote Bags, Bibs, Knitted Hats and Booties Olive Oil 4 Life- A farmers market-based purveyor of Italian extra virgin olive oils and balsamic vinegar.  Sharing the flavors and benefits of real extra virgin olive oil with market-goers.  Stop by for a sample. Jennifer’s Freedom Company – All my candles are put together with soy based materials, lead free wicks, and scents inspired by familiar fragrances of Montgomery County’s Agricultural Reserve. I put careful thought into each candle and what that candle can do for any room it enters.  Escape life’s pesky demands and soak up Jennifer’s Freedom Company candles.

Red Colander – gourmet dry and frozen pastas, ravioli, sauces, and pestos along with Bella Sol olive oils, marinades and vinegars. We also carry several delicious gluten free and nutritional pastas.   Many of the pastas we sell have been served at fine dining establishments, and even the White House.  However, the products are only available at Farmers’ Markets and limited festivals.
Rods Sharpening Service - I sharpen scissors and kitchen knives and also garden tools like pruners or hedge clippers.  A sharp knife or scissor that operates properly is a pleasure to use while one that dose not can add a little to life’s frustration.  Scissors or knives sharpened by me are often sharper then new.

Saramics – Designer and artisan of handcrafted pottery.  Functional and decorative pieces are made of stoneware and porcelain.  Many are decorated with nature themes.

The Compost Crew – The Compost Crew is an at-home pick-up service for your food scraps. Rather than incinerating all of your organic waste and thereby releasing methane gas into the atmosphere, our crew members may have their food scraps collected weekly, and composted at a local farm.

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